Job ID: LF768935123
Location: Opelika, AL
Category: Industrial & Manufacturing
Employment Type: Contract
Date Added: 12/03/2025
Food Service Staff | $13.00 per hour | Wednesday, December 10th |Temporary Assignment
What Matters Most
- Competitive Pay of $13.00 per hour
- Schedule: 1stshift (8AM-4PM), 2nd shift (3PM-10PM), 3rd shift (11PM-3AM)
- Location: Opelika, AL
- Temporary opportunity with career growth and stability
- Weekly Pay with direct deposit or pay card
- When you work through The Reserves Network, you are eligible to enroll in dental, vision and medical insurance as well as 401K, direct deposit and our referral bonus program
Job Description
We are seeking Food Service Staff to support daily meal operations at a manufacturing/production site in Opelika, AL. This role is not formal—your focus will be on keeping employees fed efficiently in a fast-paced, team-oriented environment.
As part of the food service team, you’ll assist with meal setup and breakdown, replenishing food stations, serving employees during meal periods, maintaining cleanliness, and supporting overall kitchen and dining operations. Professionalism, reliability, and attention to detail are essential to ensure smooth daily service for the workforce.
Responsibilities:
- Demonstrate a genuine passion for delivering top-tier customer service, ensuring that each guest's experience is memorable and tailored to their needs
- Maintain a polished and professional appearance at all times, adhering to the dress code and representing the catering team in a manner that reflects the company's standards
- Approach each event with enthusiasm, positivity, and a can-do attitude, fostering a welcoming and enjoyable atmosphere for both clients and guests
- Possess the flexibility to work evenings, weekends, and holidays, as events may occur during non-traditional hours
Qualifications and Requirements:
- Professionalism
- Prior catering, banquet, or event service experience preferred
- Strong attention to detail and customer service skills
- Reliable, punctual, and professional demeanor
- Ability to stand for extended periods and follow directions precisely
- Customer Service
- Strong attention to detail, organizational skills, and the ability to meet deadlines
Benefits and Perks:
- $13.00 per hour
- Medical Benefits
- Training & Growth
Your New Organization:
The company fosters a welcoming and team-oriented environment where every employee is valued and supported. They prioritize professionalism, reliability, and strong customer service in daily operations. With a focus on consistency and respect, the workplace maintains a positive, business-casual atmosphere that encourages collaboration and growth.
Dress Code:
This is a food catering event—appearance and professionalism are crucial.
- Required attire: Black slacks or dress pants (no jeans, leggings, or sweats), a neatly cleaned and not wrinkled black t-shirt or collared polo style shirt. Black closed-toe shoes. ALL BLACK ATTIRE.
- Pants with belt loops must include a belt.
- Clothing must be clean, wrinkle-free, and well-fitted.
- No hats, earbuds, or cell phone use during the event.
- Staff not adhering to dress standards may be sent home without pay.
